PREMIUM COFFEE: Heart of the Volcano
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PREMIUM COFFEE: Heart of the Volcano
Grown in the heart of a volcano, this limited time premium coffee is fueled by the fires of molten magma!
This Panama Geisha comes from the Janson Coffee Farm which is located in the Talamanca Mountain Range near the Tisingal and Baru volcanoes in Volcan, Panama. It is a family owned Hacienda that was established in 1941 by Carl Axel Janson. The farm's main focus is quality production. No pesticides, no herbicides! The balance of nutrients in the soil comes from using enzyme micro organisms. Natural spring water is used for their Washed processing.
The Janson's processing plant was built in 1993. It was designed specifically for specialty coffee. They do Natural and Washed processing with updated technology added to artisanal methods to achieve the quality you will experience in this delicious bean!
Cupping Notes: Balanced, juicy, crisp, mild, and smooth with flavor notes of milk chocolate, caramel, orange blossom, lemon, black cherry, and blueberry!
| Country |
Panama |
| Local Region |
Volcan High Lands |
| Process | Washed |
| Variety | Geisha |
| Altitude (Meters) |
1350 - 1700 masl |
| Harvest | December - March |
| Organic Certification | No |
| Fair Trade Certified | No |
| Rainforest Alliance Certified | No |
| Decaffinated | No |
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.